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Baked Teriyaki Salmon

Instructions

  • Preheat the oven to 400 degrees Fahrenheit.
  • In a small bowl whisk together all teriyaki sauce ingredients. Spray a baking dish with non-stick cooking spray and place the salmon in.
  • Pour the sauce over then bake in the preheated oven for 12-15 minutes until cooked through and flaky.
  • Once the salmon is cooked, remove from the oven, and spoon over with the thickened sauce from the baking dish.
  • Garnish with sesame seeds and green onions. Enjoy!

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