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5 Dinner Recipes You Can Make in 30 Minutes or Less

3-Asian Chicken Salad with Sesame Ginger Dressing


  • 10 oz. of spring mix
  • 3/4 cup of snow peas, cubed
  • 3/4 cup red pepper, julienned
  • 15 oz. can of mandarin oranges, drained
  • 1/2 cup of carrots, grated
  • 1/4 cup of green onions, sliced
  • 2 chicken breasts, grilled and sliced
  • seasoned with olive oil, salt & pepper
  • garnish with sesame seeds

Sesame Ginger Dressing:

  • 1/4 cup soy sauce
  • 1/3 cup rice vinegar
  • 2 tbsp fresh ginger, minced or grated
  • 3 cloves garlic, minced
  • 2 tbsp honey
  • 1/4 tsp pepper
  • 1 tbsp sesame oil
  • 3/4 cup olive oil

How to prepare:

  1. In a small bowl, mix together soy sauce, rice vinegar, ginger, garlic, honey, pepper sesame oil, and olive oil. Mix until well combined and there is no more oil & vinegar separation.
  2. Preheat grill to medium high heat.
  3. Season chicken breasts with salt & pepper on both sides.
  4. Place on grill and grill each side for 5-6 minutes, or until there is no more pink.
  5. In a large bowl place, fresh spring mix, snow peas, red pepper, carrots, green onions, mandarin oranges, sliced grilled chicken breast, and sesame seeds for garnish.
  6. Serve with Sesame Ginger Dressing.

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